All served with bread and house salad.
Subject to availability. Call (985) 326-8637 for availability.
All prices at restaurant supersede those found online.
Ribeye $29.95
Mahi Mahi $26.95
Grilled Mahi Mahi in a lemon and butter sauce with garlic, capers, and roasted red peppers on a bed of angel hair pastaGrouper Platter $26.95
Sauteed Grouper in a lemon and butter sauce with garlic, capers, and roasted red peppers on a bed of angel hair pasta
Scallops Platini $26.95
Chicken Rolatini $26.95
White Crawfish Monica $25.95
Garlic, Chopped onions, Crawfish, and Tony Chachere’s creole seasoning in a white wine cream sauce over fettuccine pasta
Red Crawfish Monica $25.95
Garlic, Chopped onions, Crawfish, and Tony Chachere’s creole seasoning in a marinara sauce over fettuccine pasta
Salmon Piccata $24.95
Seared Salmon in a lemon and butter sauce with garlic, capers, and roasted red peppers. Served with broccoli and asparagus.
Seafood Tutto Mare $24.95
Chicken & Shrimp Tuscano $23.95
Mushrooms, Roasted Red Peppers, Garlic, and Marsala wine brown gravy on a bed of angel hair pasta
Tour of Sicily $23.95
Sample portions of Lasagna, Chicken Parmesan, and Fettuccine Alfredo; Sub VEAL $25.95
Chicken & Shrimp Calabrese $23.95
Chicken & Shrimp Milanese $23.95
Chicken & Shrimp Toscano $23.95
Lobster and Shrimp Romano $22.95
Chicken & Shrimp Della Casa $22.95
Shrimp Fried Diablo $20.95
All prices at restaurant supersede those found online.